Renowned as one of the world’s most healthful and distinctive herbals, rooibos captivates with its character and charm. Sourced from the Aspalathus linearis plant, a legume native to South Africa’s pristine landscapes, rooibos defies traditional tea classifications to offer a truly unique experience.
At the height of summer, its fine leaves and stems are carefully harvested and undergo a meticulous fermentation process, deepening from sunlit yellow to their signature crimson hue. This careful alchemy imbues rooibos with a full-bodied richness that mirrors the depth of traditional teas, complete with the option of adding milk to enhance its creamy texture. Yet, unlike traditional teas, rooibos is entirely caffeine-free—a naturally soothing choice for any time of day.
With its naturally tangy-sweet notes, rooibos is delightful on its own but reaches new heights in our Vanilla Rooibos, where pure Madagascar Vanilla Bean imparts an opulent, velvety smoothness.
