Decaf Earl Grey

Our decaffeinated Earl Grey blend, with 98% less caffeine, retains the rich, delicate flavor you adore, enhanced by a touch of citrus. Crafted for black tea lovers seeking a cup that won’t disrupt their rest, this blend undergoes a gentle CO₂ decaffeination process to preserve the integrity of its exquisite aroma and taste.

At TEALEAVES, we prioritize purity by using the Swiss Decaffeination Method, a supercritical carbon dioxide (SFE-CO₂) process—widely regarded as the safest and most natural way to remove caffeine. This method harnesses CO₂ in a supercritical state (neither liquid nor gas) to selectively extract caffeine while preserving the tea’s delicate flavor compounds, ensuring the integrity of the estate teas remains untouched. Unlike chemical-based methods, this process leaves no residual solvents—only the true essence of the tea. While this method removes 98% of caffeine, for a completely caffeine-free option, we recommend exploring our herbal blends.