Iced Tencha Matcha Latte
Ceremonial Matcha, with its distinctive bright green hue, not only makes a photogenic drink, but gives the drinker a long lasting boost of energy and antioxidants without the unwanted side effects typical to a coffee or sugar high.
Servings: Beverage
Keywords: Matcha, MatchaLatte, GreenTea, Drink, CherryBlossom, Floral , Sakura
- Prep Time: 15 mins
- Cook Time: 0 mins
- Total Time: 15 mins
Ingredients
Iced Matcha Latte
- ½ tsp. TEALEAVES Tencha Matcha
- 1-3 tsp. Sugar
- 4 oz. Hot Water (180ºF)
- Ice
- Cold Milk or Cream
Instructions
- Add 1/2 tsp. of TEALEAVES Tencha Matcha and 1-3 tsp. of sugar (to taste) to 4 oz. of 180°F hot water to a heatproof container.
- Stir until Matcha and sugar dissolve.
- Pour the Matcha infusion into a tall glass full of ice, and fill to the top with cold milk or cream.
Notes
United by the appreciation for the transient beauty of life, nature and the culinary arts, we work to capture the moment – blending together the spirit of the season, people and ideas. TEALEAVES presents Cherry Blossom, #AFTERNOONTEALEAVES.